Job Description:

As a Culinary Arts Instructor specializing in cooking and baking, your primary role is to impart knowledge and hands-on skills in culinary techniques, food preparation, and presentation. You will lead culinary classes, develop engaging lesson plans, and mentor students in honing their culinary creativity. The role involves creating a dynamic and interactive learning environment where students can master the art and science of cooking and baking.

Skills Required:

1. Culinary Expertise: Mastery in various cooking and baking techniques, cuisines, and culinary arts principles.
2. Teaching Techniques: Effective use of instructional methods to engage students in practical culinary applications.
3. Communication Skills: Clear and concise communication to convey culinary concepts, techniques, and safety guidelines.
4. Creativity: Encouraging creative expression in culinary creations and recipe development.
5. Menu Planning: Skill in designing menus, understanding flavour profiles, and creating balanced dishes.
6. Safety and Hygiene Knowledge: Ensuring a strong emphasis on food safety and hygiene practices in the kitchen.
7. Equipment Proficiency: Familiarity with a variety of kitchen equipment and tools used in cooking and baking.
8. Online Teaching Proficiency: Familiarity with online teaching platforms and tools for culinary instruction.

Eligibility Criteria:

1. Educational Qualification: A culinary degree or diploma from a recognized culinary institute or relevant educational background.
2. Professional Experience: Substantial hands-on experience in the culinary industry, with a focus on cooking and baking.
3. Teaching Experience: Prior experience in teaching culinary arts, cooking, or baking is beneficial.
4. Certifications: Relevant certifications in culinary arts, food safety, or related areas are advantageous.
5. Passion for Culinary Arts: A genuine passion for culinary arts, gastronomy, and staying updated with industry trends.
6. Online Teaching Experience: Familiarity with online teaching methodologies and platforms.